About us
Quality bakers since 1965
Mortons Rolls were originally founded by Bob Morton and Jim Clarke in 1965 at their bakery in Temple, Anniesland, situated on the West side of Glasgow. They had a vision to supply Glasgow with a traditional handmade, full-flavoured roll, which became a huge success.
To this day our legendary crispy rolls are still produced using those same traditional handmade methods and the best sourced ingredients, giving our rolls a unique look and texture that’s full of flavour.
